preserving the Aztec and Mayan tradition with each box of artisan chocolates


preserving the Aztec and Mayan tradition with each box of artisan chocolates

When you are looking to buy a box of artisan chocolate, you have to start with the question: how did chocolate come about?
The term comes from the Nahuatl “XOCOLATL” an exotic and exclusive bitter drink made with cocoa beans; then the Europeans took the preparation and added the sweet flavor… at this point the modern history of chocolate began to this day.
So who are those who can make the best chocolate in the world? Obviously, Mexicans, in our country, the best cocoa in the world was born, perfected and has been maintained, and we have learned the ancestral techniques of pre-Columbian times, in this way the product is a 100% natural sweet without colorants or preservatives.
And it is not just an aspect of being heirs to the true cocoa bean, ancestral practices give us a vision of how to make the best artisan box of chocolates; A representation of this story is found in our chili truffle, or our tequila cream bonbon, a gourmet wonder in our humble opinion.

That is why at JOHFREJ C&V we seek more than to sell any number of boxes of artisanal chocolate.
In each of our chocolates we try to impregnate the gourmet world with a pinch of the beautiful cultural identity of the Mayans, Aztecs and other indigenous tribes of Mexico; transmitting in each bite a bit of the magic of the art of making chocolate … that is the reason why our sweets have stood out in the market for more than a century.