For any true chocolate lover, there is a clear difference between eating a solid bar of commercial white chocolate and a milk chocolate filled with tequila cream; Although technically the cocoa, sugar and butter are the same, the sublime experience that passes through the palate when tasting combined is extremely more enveloping and wonderful.
The secret is that, unlike industrial chocolate companies, the manufacturing process of a box of fine chocolates is totally different. Starting from the selection of quality raw materials, it will be greater when opting for an artisan chocolate shop, which, although Mexican cocoa is the best in the world, the other raw materials can change the taste of the result.
Here we cannot forget the preservatives that give an artificial touch to this white chocolate bar in the example, and then there is the process of manufacturing a fine chocolate, which is as rigorous as the magnificent bonbon that is delivered to the consumer.
That is why at JOHFREJ C&V we have an enviable selection of proposals in a box of fine chocolates, specially designed for those palates that want an exquisite combination in each bite.
Each of our chocolates with champagne cream, or praline sweets or truffles filled with strawberry cream are a culinary wonder that stands out in every bite: You will be surprised tasting them in small bites just to prolong the joy of each one of these chocolates! Surely an unforgettable gift that will not go unnoticed.